Best Yokan Jelly Treats

1. YAMASAN KYOTO UJI Yokan Japanese Traditional Wagashi Sweets – Sweet Koshian Anko Paste Jelly Cake, Wasanbon Sugar, No Coloring, Gluten Free, Made in Japan 240g(8.4OZ)

YAMASAN KYOTO UJI Yokan is a classic Japanese sweet. It has a rich, jelly-like texture. Enjoy its springy bite and sweet taste.

Made with premium Wasanbon sugar, it offers a delicate sweetness. The smooth white koshian paste adds an elegant flavor.

Slow-cooked for deep, balanced sweetness, it’s perfect with tea or coffee. A refined treat for any moment.

2. Kinjo Mini Yokan – 6 Piece Mini Yokan Bars – Assorted Flavors – Japanese Sweet Red Bean Jelly – 12.6 oz (357 g) – Product of Japan

Kinjo Mini Yokan is a Japanese sweet treat packed with six mini bars in assorted flavors. Each bar is individually portioned, making it easy to share or enjoy one at a time.

This traditional dessert is crafted in Japan using time-honored methods and carefully selected ingredients. The assorted flavors include Neri Yokan, Ogura Yokan, and Matcha Yokan, offering a variety of textures and tastes in one pack.

No refrigeration needed before opening. Perfect for tea time or as a dessert. Simple, delicious, and ready to enjoy.

3. Minecook Sweet Red Bean Jelly + Chestnut | Korean Snack, Yokan, Yanggaeng Traditional Korean Dessert, 4 Chestnut and 4 Red Bean_50g * 8ea (400g)

Discover the delightful Minecook Sweet Red Bean Jelly + Chestnut! This Korean snack offers a taste of tradition. Enjoy two classic flavors in one pack.
This Yanggaeng is a traditional Korean dessert. It’s made with authentic red bean paste.
For a refreshing treat, chill it in the refrigerator. It pairs wonderfully with bitter tea.

4. [ Eitaro Sohonpo ]Eitaro YOKAN – Assorted Sweet Azuki bean jelly 10 pieces – 5 flavors (SHOZU,OGURA,OKINAWA BROWN SUGAR,MATCHA,HOUJICHA),Wagashi, Handmade, No Additive, Made in Japan

Eitaro YOKAN is a delicious treat made with care in Japan. It comes in five unique flavors, each with its own special taste. Enjoy 10 pieces in this assorted pack.

The flavors include SHOZU, OGURA, OKINAWA BROWN SUGAR, MATCHA, and HOUJICHA. Each one is handmade using traditional techniques. The Hokkaido azuki beans give it a smooth texture.

This yokan is easy to enjoy and perfect for sharing. It has no additives, just pure, natural ingredients. Try Eitaro YOKAN for a tasty, authentic experience.

5. Kinjo Ogura Yokan – Mini Yokan Bars – Pack of 4 – Chunky Red Bean Jelly- 2.1 oz (60g) Each – Product of Japan

Kinjo Ogura Yokan is a traditional Japanese sweet, crafted with care in Japan. Each pack contains four mini bars, perfect for sharing or enjoying one at a time. These chunky red bean jelly treats are a delightful dessert or tea-time snack.

Made with azuki beans, sugar, and agar, these yokan bars have a hearty texture and a rich, natural flavor. The individually portioned bars are convenient and easy to serve, making them a great choice for cultural food experiences or personal tasting sessions.

No refrigeration needed. Pairs well with tea or coffee. A taste of Japan.

6. BC233 Sweet Red Bean Jelly + Chestnut Red Bean Jelly, Korean Snack, Yokan, Yangeng, Yanggaeng Traditional Korean Dessert (50g x 8ea)

BC233 Sweet Red Bean Jelly + Chestnut Red Bean Jelly is a traditional Korean dessert. It comes in a pack of 8, each 50g.

Enjoy it anytime, anywhere. It’s soft, sweet, and not too sugary. Pair it with bitter tea for a perfect match.

Store it in a cool place. Keep it away from sunlight. Chill it for a refreshing treat.

7. Kinjo Neri Yokan – Mini Yokan Bars – Pack of 2 – Smooth Red Bean Jelly – 2.1 oz (60g) Each – Product of Japan

Kinjo Mini Neri Yokan Bars come in a pack of 2, each weighing 2.1 ounces (60 grams). These smooth red bean jelly bars are perfect for sharing or enjoying alone. They measure 2.0 x 6.0 x 7.0 inches, making them easy to handle.

Crafted in Japan, these traditional yokan bars showcase classic wagashi craftsmanship. Made with sweet azuki beans, sugar, and agar, they offer a smooth, dense texture and balanced sweetness. Enjoy them as a refined dessert or tea-time treat.

These shelf-stable sweets require no refrigeration before opening. They’re great for exploring Japanese flavors or sharing with guests. Each bar is a taste of authentic Japanese artistry.

8. COELO Korean Red Ginseng Yangeng 250g (8.81oz) Natural Hongsam Sweet Bean Jelly Flavor Gummy Bits Chewy Snack Sweet and Tangy Soft Candy Sweets Party Camping Treats Yokan Yangeng Korea Dessert 홍삼양갱

COELO Korean Red Ginseng Yangeng is a unique treat made from red ginseng and sweet bean. It has a soft, chewy texture and a sweet, nutty flavor.

Enjoy it with warm drinks like green tea or herbal tea. It’s perfect for sharing at parties, picnics, or movie nights.

Easy to carry, individually packed, and ready for any adventure. Store in a cool place and enjoy anytime.

9. Minecook Red Ginseng Sweet Red Bean Jelly | 250g | Korean Snack, Yokan, Yanggaeng Traditional Korean Dessert, 홍삼 양갱

Minecook Red Ginseng Sweet Red Bean Jelly is a traditional Korean dessert. It’s made with red bean paste and red ginseng, following a classic Korean recipe.

Enjoy it chilled for the best taste. Pair it with bitter tea for a perfect balance. Store it in a cool, dry place away from sunlight.

This product is made in a facility that also processes peach products. Sometimes bags may look empty, but the weight is always correct. It’s a moderately sweet treat for any time.

10. Kinjo Ogura Yokan – Mini Yokan Bars – Pack of 2 – Chunky Red Bean Jelly- 2.1 oz (60g) Each – Product of Japan

Kinjo Ogura Yokan is a traditional Japanese sweet made with red beans and agar. Each pack includes two mini bars, perfect for sharing or enjoying alone. They’re shelf-stable, so no fridge needed until opened.

These chunky jelly bars are crafted in Japan with careful artistry. They’re great with tea or coffee and offer a taste of authentic wagashi.